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Category Archives: vegetarian
The Northstar Burger: Reinvented
This past Christmas, Matt and I happened upon a little slice of awesomeness in Columbus, Ohio called The Northstar Cafe. It’s the kind of place that would be packed to the gills if it had an outpost in San Francisco. … Continue reading
Maple Syrup-Roasted Delicata Squash and Farro–For Your Next Flight
Next time you’re on a long flight and look over at the person sitting next to you, digging into some questionable meat and protein, you can smile a little to yourself as you dig into this hearty, filling, and flavorful … Continue reading
Posted in airplane, delicata squash, farro, food music blog, maple syrup, Musical Pairings, vegetarian
2 Comments
Baked Sweet Potato Latkes with Sour Cream
Here’s the thing: I didn’t own a menorah until around 6 pm last night, when my friend Sarah showed up at my door for our holiday potluck. My mom had bought me one and passed it on to me. I … Continue reading
Posted in food music blog, Hannukah, Jewish, latkes, Musical Pairings, new twist, potato, sweet potato, vegetarian
6 Comments
Food for Thought: Spicy Almond-Butter Noodles
A good bowl of noodles is hard to beat. They’re so versatile, so adaptable. There’s spaghetti, whole wheat fettuccine, udon, buckwheat soba… Each noodle is a blank canvas for a luxurious sauce. I’ve been hearing a lot about all kinds … Continue reading
Posted in almond, almond butter, buckwheat, food music blog, main, Musical Pairings, recipes, soba noodles, vegetarian
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Millenium: My Vegetarian Venture
I have to admit that when I heard that I’d be going to Millenium, a popular vegetarian restaurant, for my friend’s bachelorotte, I couldn’t stop thinking about meat. As much as I love vegetables, and will often cook meat-free meals … Continue reading
Posted in food music blog, Local Pairings, Millenium, review, vegetarian
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When You’ve Got a Friend
When you’ve got a friend that is a vegetarian, you probably fit into one of two categories of people: those who who are open-minded, veggie-loving meat eaters or those who are the give-me-a-break meat eaters. Me–I’m the first kind. No … Continue reading
Posted in Berkeley, Cha-Ya, food music blog, review, vegetarian
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